FRANCAIS Ribs, pulled pork, chicken, individually they are good but combined they are awesome. That’s why after a long time coming I had to order from Le Boucan and try their BBQ. I had only heard good things of the restaurant and was craving for good BBQ. Call it FOMO or plain old gluttony I […]
English Version Alors que l’automne et l’hiver approchent, si vous êtes comme moi, vous pouvez ressentir le besoin d’un plat réconfortant de temps en temps. Un de ces soirs, j’avais vraiment envie de côtes levées. Je n’avais jamais essayé Diablos auparavant et le fait que ce soit un fumoir m’a encore plus intéressé. Quand il […]
BY SEBASTIEN ROBILLARD TWITTER: @Seb_Blog EMAIL: FASHIONBPM@GMAIL.COM If you’ve been in Montreal for long enough Baton Rouge might ring with ribs when you think of that restaurant. I was invited to go to the grand opening to be held on June 15th but unfortunately I couldn’t make it. Since I was in Quebec City […]
Seb's Urban Adventures 